Mothers Day Brunch

Mothers Day Brunch
Happy Mother’s Day! Treat mom to a memorable brunch with five unique stations of delicious dining.

May 12th, 2019
11AM – 5PM
$35 per person
$15 for children 10 and under
Children under 2 are free

Call 401-363-9820 for Reservations



Assorted Pastries, Muffins and Sweet Rolls with Whipped Butter and Berry Preserves

Fresh Cut Fruit Medley

Cinnamon French Toast with Deep Fried Bananas and Vermont Maple Syrup

Chef Attended Omelette Station to include Diced Ham, Chopped Bacon, Sausage Crumbles, Onion, Peppers, Mushrooms, Fresh Spinach, Diced Tomato, Shredded Cheddar Cheese and Pico De Gallo

Fresh Garden Vegetable Station with Mixed Salad Greens, Artichoke, Avocado, Heirloom Tomato, Cucumber, Kalamata Olives, Quinoa, Broccoli and Cauliflower with assorted dressings (Vegan and Vegetarian friendly)

Entree Selections Include:

Herb-crusted Pork Loin with Veloute

Local Grilled Black Sea Bass with Roasted Garlic and Parsley Butter

Chicken Piccata

Spinach Stuffed Portobello Mushrooms

Gulf Shrimp Stuffed with Local Scallops, Lobster, and Crab

Roast Beef tenderloin with wild mushroom demi glace

Lyonnaise Potatoes

Grilled Seasonal Vegetables

Dessert Selections Include:

Mini Cheesecake

Cream Puffs

Chocolate Covered Strawberries



Bread Pudding